灣仔越南菜「越．男」9周年3重優惠！$1豬肉球法包／下午茶買1送1／叫Keith半價

mayannetravellife

香港攻略

Cóm Bánh Mì

在灣仔尋找越南味道🇻🇳

Lunch同朋友係灣仔搵食,行過小巷揀左呢間越南菜! Lunch set 都幾抵,最平$85有3course, main+side+drink! 慢煮燒牛肉法包 set $98 份量好大!特別用左竹炭包,同燒牛肉好夾! 配料嘅醃青瓜蘿蔔好fresh, 夏天食好岩~ 至尊牛寶湯河 set $105 牛嘅份量好多!湯頭清甜,推薦一定要記得吱青檸汁!好更fresh! Side 木瓜絲沙律 牛油雞翼 兩款小食都好唔錯,我個人比較鍾意香口啲嘅牛油雞翼🤣 嘢飲同朋友都係叫左越式咖啡!熱同凍都好飲💗 📍越.男 灣仔大王東街28號地舖 {{hket:campaign display="tea1tea"}}{{/hket:campaign}}#打卡美食#灣仔美食

kenix8

香港攻略

Banh Mi King

灣仔新開越南小食店

去過越南之後就愛上當地美食,公司附近最近開咗間由正宗越南人主理嘅越南美食小店,放工過去潮聖一下;提供小食､沙律､法包､撈檬/湯檬､湯河､飯類同飲品 香茅雞扒法包 $68 原條法包夠哂份量,法包烘到外脆內軟口感唔錯,雞扒緊緻嫩滑,調味適中,配搭埋香菜､胡蘿蔔絲､酸菜､蔬菜同醬汁,大滿足! 香茅豬頸肉沙律 $60 豬頸肉切到厚度均勻,肉嫩油潤好 Juicy 帶啖啖香茅味道,沙律菜鮮爽嫩甜,青瓜清脆解膩,加埋蒜片同沙律汁好開胃 香茅豬扒撈檬 $70 份量好多絕不吝嗇,豬扒烤得軟嫩多汁,肉香濃郁又毫不乾柴,食到香茅嘅味道,加埋香菜､青瓜同蔬菜好清新,檬粉淋上酸甜魚露汁係絕佳配搭 Banh Mi King (灣仔) 地址:灣仔汕頭街4號廣泰樓地下B1號舖 #BanhMiKing#灣仔美食#香港美食#越南美食#banhmi

CK環球尋味之路

香港攻略

8 MILES Bánh Mì 越式法包專門店

高CP隱世越南法包🤤終於試到啦！😋

呢間法包都想試好耐,細個因為阿媽舖頭樓上有越南野所以自細都食,真正鍾意食越南法包應該係當年同兩位老友飛完一轉胡志明市食過傳說中最好食既後就一試愛上｡ 佢呢度係只賣一款法包,飲品都只係得3款,每份都係新鮮做所以嗌完都要等陣先有得食,本身佢係主打外賣但就有一個位,咁啱無人坐口咁我就坐低食啦,新鮮食味道應該係最好吧｡ 咬完第一啖係想嘩一聲因為個包係脆鬆,每啖都滿料,佢就唔係做綜合扎肉,料就係豬手 扎肉,肝醬,漬甘筍同青瓜(芫荽同辣椒老闆會問你要唔要),好飽滿但平衡感好好,食完滿足但唔會過漏,呢個晚餐係正嘅! 食個陣剛好無人等緊同老闆吹左幾句,佢係一個人顧間舖,肝醬自己做,甘筍係自己醃好多野都好hands on,言談行間都感受到佢既堅持,黎緊時間許可我都應該會再黎架啦🤣 讚左咁多,如果要扣分既位係唔就腳同佢只得漬紅蘿蔔,但又咁講係咁就腳我邊有咁易食到! Finally I got to check this place out after i saw lots of good reviews about this shop🥖. It was just a little too hot to walk previously (at least it is sightly cooler now 😁) it is a 1 man shop with only 1food item plus 3 drinks option available, very clean and you gotta wait cos they are freshly made. It is indeed a to go place with only 1 seat available, and the seat was empty back then so I manage to eat fresh this time , after my first bite I know I will be back again, the baguette was airy, crispy & light but not hard which definitely get extra points, it is filled with diced pork knuckles🍖, Cha lua, pate, pickled carrot🥕,cucumber🥒 with an optional add on for chili🌶️ and cilantro, nothing fancy but very solid ! It gives a very good balance and you got to taste a bit of everything in every single bite. Since it wasn't too busy so i get to speak to the chef briefly and i got to express my impression after eating this banh mi. He shared with me how he craft this items and i get to understand how much of effort he has to put in for this place, this place has been opened for 2+ years but this place still looked very tidy and new, i guess it has been very well maintained. I have been a fan of Banh Mi sandwich especially after my visit in HCMC many years ago, and right now there are 2 shops i would visit regularly, this one is gonna be add on my list like now😊 To be fair if i have to deduct some points about this place is probably they only use picked carrot but not radish 🤣 and it is like ~10mins away from MTR , still I think I would still be back next time. #香港美食#尖沙咀#打卡美食#隱世美食